Apple Muffins with Coconut Oil (plus coupon)

These apple muffins are some of my family's favorite muffins, and I hope you will enjoy them too! They are really moist, and freeze great.

Apple Raisin Muffins

3/4 cup coconut oil (or other oil)

3/4 cup sugar

2 eggs

1 teaspoon vanilla

1 cup whole wheat flour

1 cup unbleached white flour

3/4 teaspoon baking soda

3/4 teaspoon cinnamon

1/2 teaspoon salt

1 1/2 cups diced apples

1/2 cup raisins

1/2 cup chopped walnuts

Preheat oven to 400 degrees F. Grease 12 muffin cups.

In a large bowl, beat oil and sugar with electric mixer for 2 minutes. Add eggs and vanilla; beat 1 minute. In another bowl, stir together flour, baking soda, cinnamon, and salt. Add dry ingredients to oil mixture; stir just to combine. Stir in apples, raisins, and walnuts.

Spoon batter into prepared muffin cups; bake 20-25 minutes or until a cake tester inserted in center of one muffin comes out clean.

Remove muffin tin to wire rack. Cool 5 minutes before removing muffins from cups; finish cooling on rack. Serve warm or cool completely and store in an airtight container.

These muffins freeze well. Makes 12 muffins.

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Tropical Traditions has their Expeller Pressed Coconut Oil on sale right now on a Buy-1-Get-1-FREE deal. Plus through Monday (8/20) you can also take advantage of a special 10% off coupon! Just us the code 21282 at checkout to receive your discount!